I always have fresh lemons (never bottled juice) in my kitchen to turn even the simplest recipe into a memorable one. I think of lemons as food gifts -- their tangy juice, perfumed zest (grated rind), ...

A Internet video, based on a New Jersey professor's study, claims that bacteria on lemon slices served in restaurants endangers diners. A North Carolina State University professor, though, says the ...

Lemon slices in your grilled cheese sandwich? Food Network chef Giada De Laurentiis assures that not only are lemons and cheese not a strange partnership; they elevate the humble grilled cheese ...

1 3/4 c. For the cookies: In a medium bowl, whisk together the flour, cornstarch, and salt; set aside. In the bowl of a stand mixer fitted with the paddle attachment, combine the powdered sugar and ...

The crumb of this mini loaf cake from Margarita Manzke, pastry chef at République, is incomparably tender and moist, thanks to its high proportion of yogurt. Candied Meyer lemon slices and fresh lemon ...

A lemon icebox cake is an easy, no-bake layered dessert made with a creamy lemon-flavored filling sandwiched between layers of graham crackers! If you’re a fellow lemon-lover, I’ve got more ...