Ragoth Bala struggled to find food to eat when he moved to America, so created an authentic way to enjoy Indian food ...

Forbes contributors publish independent expert analyses and insights. I cover the world’s best hotels, restaurants and wine. The first Indian restaurant I ever ate at was on New York’s Lower East Side ...

KHAMGAON, India – Pork rinds. Dried squirrel. Spicy fish eggs. Dalit Kitchens of Marathwada is part anthology, part cookbook and part rebuke to readers, who may presume Indian food is largely ...

From fine dining and award-winning establishments to holes in the wall with huge reputations, these restaurants have all made quite a name for themselves.

Scientists have developed an open-access Indian Nutrient Databank that contains information on nutrient composition of individual food items as well as information on commonly consumed recipes. Their ...

Ruby Kaur and her father are working together to redefine everything Mishawaka knows about authentic Indian food.

From biryani to curry to samosas and more, if you love Indian food there’s no shortage of delicious dishes to choose among. But you might have trouble deciding where to get your meal from with all of ...

As the industry advances toward a projected valuation of approximately $535 billion by 2027, a clear quality pivot is underway ...