Don’t Toss That Rusty Cast Iron Yet—Try This First

A cast iron pan is the workhorse of a kitchen. This versatile pan can handle intense heat from an open flame. Whereas ...

Don’t Throw Out That Cast Iron Pan Before Trying These 2-Ingredient Tricks

Cast iron cookware remains a favorite in kitchens everywhere for its unparalleled heat retention and ability to create the ...
The Washington Post

My cast-iron skillet has rust stains. What should I do?

Q: I have a cast-iron skillet that I have been using for a few years. It has brown, rust-colored stains that don’t come off, no matter what I do. I’ve tried kosher salt and a small chain, soap, a ...
USA Today

How to season and clean cast‑iron cookware for beginners

Cast-iron cookware requires regular seasoning to create a protective, non-stick layer and prevent rust. To season a pan, apply a thin layer of a high oleic oil, like grapeseed oil, and bake it in the ...
AOL

The Right Way To Remove Rust From Cast Iron—And Bring It Back To Life

If your cast-iron pan has rust spots and has seen better days, don’t get rid of it. It may look beyond repair, but there are a few easy ways to remove the rust and re-season the pan so you can put it ...