Between slinging orders, whipping up course after course, and plating everything to perfection, we can all agree that nobody knows how to multitask quite as effortlessly as chefs do. But what exactly ...

Laurence Segal of Westside Sharpening & Cutlery Center has precisely the personality you need in a go-to knife guy. He's intensely opinionated about your blade choice (“Only stainless, never, ever ...