Ring in the new year with these delicious corn cakes with ancho sour cream. Dec. 31, 2008 — -- New Year's celebrations are not only about large, sparkly balls dropping and champagne toasts; to ...

This snappy confection pairs toasty nuts with smoky and sweet ancho chile powder and warming cinnamon. This giftable brittle from chef LaMara Davidson is loaded with toasty peanuts, pepitas, and smoky ...

Ancho chiles are super popular dried peppers in Mexico and the American Southwest. They taste mild and earthy, which makes them perfect for tons of different dishes. People use them as a main ...

This salsa roja, inspired by Flamingo Estate’s dried strawberries flavored with guajillo and Key lime, delights with a sweet-tartness that plays up the spice of the ancho chile. Strawberries macerated ...