Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

Whether it’s a layer cake, a Bundt cake, a molten cake, or a pound cake, I think we can all agree on one thing: Chocolate cake is the bomb. Ashley prefers hers in layers with an almond buttercream ...

In many cases, air fryers are a great alternative to a traditional oven. They're smaller, heat up quickly, and are easy to use like a microwave -- but are also capable of cooking foods in a way that a ...

Even though I took a while to succumb, I now own one of the best air fryers. I’ve never regretted my purchase, as the air fryer gets used almost daily, and often saves me from having to turn on my ...

The air fryer has quietly gone from being a “French fries gadget” to a countertop hero that bakes, grills and even toasts with surprising efficiency. One of its most delightful tricks is baking a cake ...

We’re absolutely obsessed with our air fryer. We bake breakfast items in it, bring leftovers back to life for lunch, and cook delicious dinners that are simpler, easier, and healthier than using the ...

Microwave on the fritz? Use your air fryer for a perfect single-serve mug cake in minutes with this easy method. Joey is a writer/editor, TV/radio personality, lifestyle expert, former entertainment ...

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